My favorite bread at the moment is the Focaccia Style Flax bread on page 227 of the Recipe Book and also the soft wrap recipe.
Don't be discouraged - it takes some work and experimentation but it's worth it!
Hi GayAnn - how are you doing?
I came across this thread. It features such an amazing, fun, supportive group of members who used to visit this forum daily before the days of social media, when many, many people came here to help each other heal.
Hope you enjoy their sharing and ideas.